1 splash GuS Dry Pomegranate
1 glass dry champagne
1 splash Cointreau
Pour champagne into a champagne flute.
Add GuS and float the Cointreau on top.
[print-me target=".portfolio_detail" title="Print"]
2 parts GuS Dry Pomegranate
1 part Whiskey
1/2 part Triple Sec
1 Maraschino Cherry
Mix the whiskey and Triple Sec in a cocktail shaker with ice.
Pour into a chilled martini glass.
Add GuS Soda and garnish with a Maraschino cherry.
[print-me target=".portfolio_detail" title="Print"]
3 parts GuS Dry Pomegranate
1 part ice cold Grey Goose vodka
Rim a cocktail glass with sugar.
Mix together and pour into glass.
[print-me target=".portfolio_detail" title="Print"]
2 parts GuS Dry Pomegranate
1 part Orange Vodka
1 part Peach Schnapps
Lime twist
Pour the vodka and schnapps into a Collins glass filled with ice and then top with GuS Soda.
Add a lime twist and stir.
[print-me target=".portfolio_detail" title="Print"]